tag:blogger.com,1999:blog-4383201528982278067.post7253388900691807417..comments2023-05-24T02:18:58.708-07:00Comments on Rose's Alpha Bakers: Lemon Posset ShortcakesAnonymoushttp://www.blogger.com/profile/15187362927261194164noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-4383201528982278067.post-4813906754204903342015-02-26T08:11:40.282-08:002015-02-26T08:11:40.282-08:00It's easy, just not...quick. But I am good wit...It's easy, just not...quick. But I am good with recipes that let you refrigerate and wait.Katyahttps://www.blogger.com/profile/04837602358691420117noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-27285670499599673342015-02-25T18:41:29.863-08:002015-02-25T18:41:29.863-08:00Marie, your cakelettes are lovely! I agree, altho...Marie, your cakelettes are lovely! I agree, although all the components are simple, the steps are many and the timing is long, making this not a quick and easy recipe in the end. Love it, though!Michele at The Artful Ovenhttps://www.blogger.com/profile/05102101737940643460noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-76898450197808746622015-02-24T19:06:24.502-08:002015-02-24T19:06:24.502-08:00Your cakelettes came out so perfect!! We really ne...Your cakelettes came out so perfect!! We really need to get together and bake again. I was reading through my Genoise Tres Cafe blog post (and yours too). It brought back wonderful memories of you, Jim, and Woody, and really made me laugh too :o)Hanaâhttps://www.blogger.com/profile/15660317268731033542noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-26305381350924928562015-02-24T18:20:06.195-08:002015-02-24T18:20:06.195-08:00Marie, I love your post! What pan did you use? I ...Marie, I love your post! What pan did you use? I don't recall seeing that pan before...a classic shortcake pan perhaps? The egg to batter was the glam shot for sure. <br /><br />When I make brown butter, my tip is to always smell, smell and then smell again.... your noise will tell you the second it is JUST about to turn...just don't try it when you have a coldAnonymoushttps://www.blogger.com/profile/12391795385614634823noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-64003296844755957762015-02-24T05:38:30.844-08:002015-02-24T05:38:30.844-08:00Hi Marie, your final picture is really pretty and ...Hi Marie, your final picture is really pretty and inviting! I'm with you, I too love when the eggs turn to batter. For me, apple jelly is really hard to find, at least here in Canada. Can't find Pam with Flour either. I wait until I go to the States. Anyway, your cakes look beautiful.Anonymoushttps://www.blogger.com/profile/04495823879430188256noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-21215986049157301862015-02-23T20:48:14.508-08:002015-02-23T20:48:14.508-08:00I believe the Quick and Easy tag is only for Lemon...I believe the Quick and Easy tag is only for Lemon Posset Alma...which is the lemon posset without the cakelet. *That* would be Q&E! <br /><br />I'm with you, and almost every Alpha Baker whose post I've peered at: it's a lovely cake, but oh so many steps...NancyBhttps://www.blogger.com/profile/02932498557111486912noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-64406492158259029842015-02-23T18:14:25.524-08:002015-02-23T18:14:25.524-08:00I also had a hard time finding apple jelly, but fi...I also had a hard time finding apple jelly, but figure I have lemon jelly i can use instead ..love the creativity with the Assyrian writing it looks great!!:-)orins goodieshttps://www.blogger.com/profile/16693977407402714550noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-46446729462364058502015-02-23T18:05:18.338-08:002015-02-23T18:05:18.338-08:00Now I want Marianne pans. Your cakes look great Ma...Now I want Marianne pans. Your cakes look great Marie. So shiny from the glaze.Jennhttps://www.blogger.com/profile/11717898669803221775noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-83297920495537389412015-02-23T17:07:20.958-08:002015-02-23T17:07:20.958-08:00ב''ה
Ah, so there is such a thing as appl...ב''ה<br /><br />Ah, so there is such a thing as apple jelly. Go figure. Looks great.Mendyhttps://www.blogger.com/profile/03134687611166201263noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-51503450527670594412015-02-23T14:20:12.276-08:002015-02-23T14:20:12.276-08:00Your shortcakes are lovely - I love the shine from...Your shortcakes are lovely - I love the shine from the apple glaze! I loved your commentary about the decorating being better in your head than IRL. That's how I felt about last week's bake. Yours are adorable though! <br /><br />I completely agree with you about the Q&E classification...ummm, not! I thought these little cakes were way too much effort for the finished product. <br /><br />http://bakedtoorder.blogspot.com/2015/02/roses-alpha-bakers-lemon-posset.htmlinthekitchenhttps://www.blogger.com/profile/00237440633784467985noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-4472778428605794202015-02-23T09:13:32.174-08:002015-02-23T09:13:32.174-08:00Vicki,
Yes, it's a Nordicware pan. I have two...Vicki,<br />Yes, it's a Nordicware pan. I have two of them for some reason--they probably came from one of the boxes I got from Woody when he moved east.<br /><br />Monica,<br />I appreciate the words of wisdom.Anonymoushttps://www.blogger.com/profile/15187362927261194164noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-37828838604515155232015-02-23T08:55:44.003-08:002015-02-23T08:55:44.003-08:00hmmm.. this s the second time I post a comment and...hmmm.. this s the second time I post a comment and it poof! disappears... Flaky Blogger. Anyways, I wanted to let you know that you are not the only one that pulls the brown butter off the fire before.. I had way to many burn brown butters in the past to get me to this point. And always, our decoration in our heads are better than real life.Anonymoushttps://www.blogger.com/profile/13185483325188799760noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-78438685077074744832015-02-23T06:23:42.722-08:002015-02-23T06:23:42.722-08:00Dribbles and all, they are scrumptious looking. I...Dribbles and all, they are scrumptious looking. I only made the creamy part, but now that you mention Twinkies, I might have to rethink that next time. Bye, I think Twinkies are being produced again. Also, I posted a recipe for lemon posset using regular lemons a couple years ago on my blog. It sets up firm the whole way through.<br /><br />Patricia @ ButterYum<br />http://www.butteryum.org/roses-alpha-bakers/2015/2/19/lemon-posset-almaPatricia @ ButterYumhttps://www.blogger.com/profile/06497226806665401448noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-53361978386400372562015-02-23T03:07:47.835-08:002015-02-23T03:07:47.835-08:00I thought they tasted like Twinkies, too! Your ge...I thought they tasted like Twinkies, too! Your genoise shells turned out perfectly. Is that a Nordic Ware pan? Love Meyer lemons!Vickihttps://www.blogger.com/profile/04092314449327044507noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-52474810607511194542015-02-22T20:30:31.463-08:002015-02-22T20:30:31.463-08:00LOL! I love your ancient writing of lemon. I too c...LOL! I love your ancient writing of lemon. I too can't wait to try them..:) faithyhttps://www.blogger.com/profile/01442407119836426810noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-39626257077802623562015-02-22T19:34:02.116-08:002015-02-22T19:34:02.116-08:00Oh scary thought!Oh scary thought!Anonymoushttps://www.blogger.com/profile/02113118423277176336noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-89583000129530877272015-02-22T19:25:08.477-08:002015-02-22T19:25:08.477-08:00Ha i love the hieroglyphics. I also erred on the s...Ha i love the hieroglyphics. I also erred on the side of not burnt with the butter. Anonymoushttps://www.blogger.com/profile/02113118423277176336noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-46308883253970762132015-02-22T19:24:25.387-08:002015-02-22T19:24:25.387-08:00Glori,
I can't wait!
Kristina,
You're rig...Glori,<br />I can't wait!<br /><br />Kristina,<br />You're right. They were being manufactured and sold in Canada even when they weren't in the U.S. But apparently they're back on U.S. shelves too. I don't know how I missed that news headline!Anonymoushttps://www.blogger.com/profile/15187362927261194164noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-56736646214617374302015-02-22T19:06:32.457-08:002015-02-22T19:06:32.457-08:00Twinkies are still sold in Canada, so either they&...Twinkies are still sold in Canada, so either they're still making them somewhere, or someone's slowly emptying out their stash. ;)anitsirKhttps://www.blogger.com/profile/06703365220924066158noreply@blogger.comtag:blogger.com,1999:blog-4383201528982278067.post-67403013691058283742015-02-22T18:43:25.506-08:002015-02-22T18:43:25.506-08:00Awesome post. Twinkles came to mind immediately. I...Awesome post. Twinkles came to mind immediately. I think a Twinkie post will be coming soon.Anonymoushttps://www.blogger.com/profile/10440952569147409819noreply@blogger.com